Join us to celebrate the release of Windward Export Pilsner, a collaboration with Astoria’s Buoy Beer Company and Bend Brewing Company. In early October Buoy Head Brewer Kevin Shaw made the trip down to Bend with a keg of Buoy’s lager yeast and to assist in brewing what will become Windward Export Pilsner. This 6% ABV export strength pilsner was hopped with Oregon grown Santiam and German Perle and Tettnang hops. Windward Export Pils is lagered on French oak spirals for three weeks before additional lagering in stainless for another 3 weeks.

We will have the collaboration available for purchase in the bottle shop and on draft along with a couple other beers from Buoy and Bend! Don’t miss it!