Full Sail Top Sail Arriving 02.01.08
As incredible as the Bourbon-aged Top Sail is, I'm surprised it hasn't generated any of the buzz that the Abyss garnered. The bourbon and vanilla character are perfectly layered with the roasty, coffee and cocoa malt flavors to create a wonderfully flavorful brew.
I don't expect it to sell as quickly as the Abyss, but they made considerably less Top Sail, so I wouldn't recommend waiting very long to seek it out.
John Harris will be joining us on Friday, February 8th to tap one of the only kegs available. I'm sure he'd be happy to answer questions about barrel aging, brewing big beers, or what it's like to be one of the rock stars of our local brewing scene. We're still working out some details, but we expect to tap the keg at 5pm. Stay tuned for more details after we confirm things with the big guy.
Labels: Barrel Aged Top Sail, Full Sail
